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DISCOVER OUR

Menu

We have selected light bistro dishes and traditional Hungarian dishes for our permanent menu, and you can find the new products among our Chef offers, which are renewed every two weeks, so it is always worth coming back to us.

„Every dish tells a story.”
(Mira Manek)

Chef’s offer – Spring on a plate

Mediterranean tomato soup

2290 Ft

with basil and mozzarella (GM,7)

Black mussels

6120 Ft

in spicy tomato sauce or in white wine butter sauce with fresh bread (GM,7,14)

Strozzapreti pasta

5970 Ft

with seared goose breast strips, sun-dried tomatoes, wild mushrooms, in a white wine butter sauce (1,7)

Grilled chicken breast steak

5780 Ft

with grilled baby gem lettuce, parsley roasted potatoes, and blue cheese sauce (GM,7)

Torta di ricotta

2390 Ft

with blackberry sauce (1,3,5,7,8,11)

Starters

King prawn tails

5960 Ft

(8pcs) in garlic and chili-infused olive oil with fresh bread (LM,2)

Mediterranean baked eggplant

4570 Ft

casserole (1,7)

Beef tenderloin tartare

5980 Ft

with fresh vegetables, butter and toasted bread (3,4,7,10)

Soup

Vecsés chicken consommé

2380 Ft

with meat, vegetables, noodles, fried liver dumpling (1,3,7,9)

Goulash soup

2890 Ft

with homemade bread (LM,1,9) ask gluten-free

Salad

Caesar salad with grilled chicken breast strips

4790 Ft

seasoned croutons, and Parmesan cheese (1,3,4,7,10)

Caesar salad with sautéed king prawn tails (8pcs)

5270 Ft

seasoned croutons, and Parmesan cheese (1,2,3,4,7,10)

Camembert salad

4980 Ft

with panko-crusted camembert bites, arugula with raspberry balsamic dressing, mixed greens, and puffed quinoa (1,3,7,12)

Pasta

Rigatoni with king prawn tails (8pcs)

5980 Ft

in a spicy tomato and sausage sauce (1,2,7)

Linguine

5170 Ft

with creamy garlic and white wine duck ragù and sun-dried tomatoes (1,7)

Burgers

Epres72 Beef Burger

5890 Ft

with coleslaw and French fries (1,3,7,10)

Epres72 Chicken Burger

5890 Ft

with coleslaw and French fries (1,3,7,10)

Epres72 Vega Burger

5690 Ft

chili Gomolya cheese with coleslaw and French fries (1,3,7,10)

Main dish

Sage risotto

5690 Ft

with cauliflower cream, chili Gomolya cheese and roasted arugula (GM,7)

Panko crusted chicken breast fillet

5590 Ft

with French fries and jasmine rice (LM,1,3)

Grilled chicken breast steak

5490 Ft

stuffed with mozzarella and sun-dried tomatoes, with oven-baked spiced sweet potatoes and a citrus mixed salad (GM,7,10)

Rosé duck breast

5970 Ft

with sweet potato purée and chili blackberry jus (GM, 7)

Pork neck steak

5870 Ft

with zucchini dumplings, grilled corn, and spiced sour cream (1,3,7,10)

Main dish

Confit spiced pulled pork focaccia

5470 Ft

with a citrus mixed salad (1,3,5,6,7,8,10,11)

Panko crusted pork tenderloin

5990 Ft

with sweet potato fries and arugula salad (LM,1,3)

Angus rib-eye steak

10870 Ft

with grilled vegetables and pepper sauce (GM,4,7,10)

Grilled salmon fillet

7590 Ft

with gremolata and sautéed vegetables (GM,LM,4,11)

Pickles / Salad

Mixed green salad with olive oil - lemon dressing

1580 Ft

(GM, LM,10)

Vecsés pickles

1250 Ft

Pickles / Salad

Coleslaw

1250 Ft

(GM,7, 10)

Cabbage salad

1250 Ft

(GM,LM)

Sauce

Chipotle mayonnaise

870 Ft

(GM,3,10)

Pepper sauce

870 Ft

(GM,LM)

Dessert

Epres72 cottage cheese dumplings

2480 Ft

with sour cream, strawberry coulis (GM, 7)

Hungarian layered sponge cake

2580 Ft

with bitter chocolate sauce and walnuts (1,3,7,8)

Mascarpone wild berry tartlet

2480 Ft

(1,3,5,7,8,11)

Dear Guests, 10 % service charge will be added to the bill.
We kindly request that you notify us in advance of your invoice requirements.

We can prepare a significant portion of our dishes gluten-free or lactose-free; please ask our servers for information!

Allergens:

Contains Gluten – 1
Peanuts – 5
Celery – 9
Lupin – 13
Crustaceans – 2
Soy – 6
Mustard – 10
Molluscs – 14
Eggs – 3
Milk – 7
Sesame – 11
Gluten-Free – GM
Fish – 4
Nuts – 8
Sulphur Dioxide – 12
Lactose-Free – LM

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